Immobilization of Enzymes and Cells (Methods in Molecular Biology) by Jose M. Guisan
English | 2013 | ISBN: 1627035494 | 400 pages | PDF | 8,2 MB
For most of industrial applications, enzymes and cells have to be immobilized, via very simple and cost-effective protocols, in order to be re-used for very long periods of time. From this point of view, immobilization, simplicity and stabilization have to be strongly related concepts.