≈ Achieving Sustainable Cultivation of Potatoes Volume 2: Production, Storage And Crop Protection (burleigh Dodds Series in Agricultural Science)
Genome editing for precision crop breeding (Burleigh Dodds Series in Agricultural Science, 97) by Dr Matthew R. Willmann, Dr Hilal Betul Kaya, Dr Rhitu Rai English | ISBN: 1786764474 | 440 pages | EPUB | April 20, 2021 | 11 Mb
Embryo development and hatchery practice in poultry production (Burleigh Dodds Series in Agricultural Science, 134) by Dr Nick French English | ISBN: 1801462526 | 504 pages | PDF | 2023 | 11 Mb
Advances in seed science and technology for more sustainable crop production (Burleigh Dodds Series in Agricultural Science, 120) by Julia Buitink, Olivier Leprince 2022 | ISBN: 1786769174 | English | 368 pages | PDF | 13 MB
Global tea science: Current status and future needs (Burleigh Dodds Series in Agricultural Science) by Dr VS Sharma, Dr Kumudini Gunasekare English | Feb 20, 2018 | ISBN: 1786761602 | 558 pages | EPUB | 36 MB
Role of Rhizospheric Microbes in Soil: Volume 2: Nutrient Management and Crop Improvement by Vijay Singh Meena English | PDF,EPUB | 2018 | 295 Pages | ISBN : 9811300437 | 19.95 MB
In any ecosystem, plant and microbe interaction is inevitable. They not only co-exist but also support each other’s survival and also provide for sustenance in stressful environment. Agro-ecosystems of many regions around the globe are affected by multi-stress. Major limiting factors affecting the agricultural productivity worldwide are environmental stresses. Apart from decreasing yield they introduce devastating impact on plant growth as well.
Achieving Sustainable Production of Milk Volume 2 : Safety, Quality and Sustainability by Nico van Belzen English | 2017 | ISBN: 1786760487 | 433 Pages | PDF | 11 MB