"Technological Innovation in the Olive Oil Production Chain" ed. by Innocenzo Muzzalupo
Council for Agricultural Research and Economics, Research Centre for Olive, Citrus and Tree Fruit
ITExLi | 2019 | ISBN: 1839622369 9781839622366 1839622377 9781839622373 | 59 pages | PDF | 5 MB
This volume is dedicated to technological innovation, it has undergone unprecedented development; this evolution can offer extraordinary opportunities for product qualification, which today has not been adequately exploited due to a lack of vision.