Maay Food
Safe Food: The Politics of Food Safety eBooks & eLearning
Posted by lout at May 4, 2011
Safe Food: The Politics of Food Safety By Marion Nestle
Publisher: Uni.ver.sity of Cali.for.nia Pre.ss, Updated and Expanded 2010 | 408 Pages | ISBN: 0520266064 | EPUB + PDF | 4 MB + 4 MB
Publisher: Uni.ver.sity of Cali.for.nia Pre.ss, Updated and Expanded 2010 | 408 Pages | ISBN: 0520266064 | EPUB + PDF | 4 MB + 4 MB
Make It Safe: A Guide to Food Safety (Repost) eBooks & eLearning
Posted by Grev27 at Jan. 15, 2013
CSIRO Food and Nutritional Sciences, "Make It Safe: A Guide to Food Safety"
English | 2010 | ISBN: 0643095683 | 296 pages | PDF | 13,8 MB
English | 2010 | ISBN: 0643095683 | 296 pages | PDF | 13,8 MB
"Food Industry" ed. by Innocenzo Muzzalupo eBooks & eLearning
Posted by exLib at Jan. 16, 2013
"Food Industry" ed. by Innocenzo Muzzalupo
InTeOp | 2013 | ISBN: 9535109111 9789535109112 | 758 pages | PDF | 27 MB
InTeOp | 2013 | ISBN: 9535109111 9789535109112 | 758 pages | PDF | 27 MB
This collection of articles is a timely contribution to issues relating to the food industry. The objective of this book is to provide knowledge appropriate for students, university researchers, and in general, for anyone wishing to obtain knowledge of food processing and to improve the food product quality.
Introduction To Food Safety In The Workplace eBooks & eLearning
Posted by ELK1nG at July 20, 2022
Introduction To Food Safety In The Workplace
Published 7/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 654.47 MB | Duration: 0h 52m
Published 7/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 654.47 MB | Duration: 0h 52m
This course is an introduction to food safety focusing on hazards and hazard control
Haccp: Food Safety And Quality Management eBooks & eLearning
Posted by ELK1nG at Aug. 10, 2023
Haccp: Food Safety And Quality Management
Published 8/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 492.68 MB | Duration: 1h 34m
Published 8/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 492.68 MB | Duration: 1h 34m
HACCP Principles | Regulations | Implementation | Verification | Maintenance | Application in Supply Chain
Food 4.0 - The Food & Beverage Industry in Industry 4.0 eBooks & eLearning
Posted by at Feb. 10, 2025
Food 4.0 - The Food & Beverage Industry in Industry 4.0
2025-01-31
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English (US) | Size: 12.66 GB | Duration: 9h 56m
2025-01-31
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English (US) | Size: 12.66 GB | Duration: 9h 56m
Explore the Impact of Industry 4.0 on the Food & Beverage Industry
The Real Cost of Cheap Food, Second Edition eBooks & eLearning
Posted by Underaglassmoon at July 6, 2018
The Real Cost of Cheap Food, Second Edition
Routledge | English | 2018 | ISBN-10: 1138080748 | 250 pages | PDF | 11.24 MB
Routledge | English | 2018 | ISBN-10: 1138080748 | 250 pages | PDF | 11.24 MB
by Michael Carolan (Author)
Improving Import Food Safety eBooks & eLearning
Posted by insetes at July 27, 2022
How To Control Restaurant Food Costs And Prevent Food Waste eBooks & eLearning
Posted by ELK1nG at April 12, 2023
How To Control Restaurant Food Costs And Prevent Food Waste
Published 4/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 888.52 MB | Duration: 0h 56m
Published 4/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 888.52 MB | Duration: 0h 56m
Achieve a triple bottom line in your F&B operation
Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition eBooks & eLearning
Posted by insetes at July 31, 2022
Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition By
2008 | 622 Pages | ISBN: 1405151293 | PDF | 11 MB
2008 | 622 Pages | ISBN: 1405151293 | PDF | 11 MB