Handbook of Hygiene Control in the Food Industry (Woodhead Publishing in Food Science and Technology) By H.L.M. Lelieveld, M.A. Mostert, J. Holah 2005 | 720 Pages | ISBN: 084933439X | PDF | 7 MB
Arthur Wellinger, "The Biogas Handbook: Science, Production and Applications (Woodhead Publishing Series in Energy)" English | ISBN: 085709498X | 2013 | EPUB | 512 pages | 9 MB
Compression Techniques for Polymer Sciences (Woodhead Publishing India in Textiles) by Bradely S. Tice English | 2015 | ISBN: 9380308310 | 166 Pages | PDF | 5.89 MB
Nanolithography and Patterning Techniques in Microelectronics (Woodhead Publishing in Materials) By David G. Bucknall 2005 | 424 Pages | ISBN: 1855739313 | PDF | 19 MB
Benders' dictionary of nutrition and food technology, Eighth Edition (Woodhead Publishing in Food Science, Technology and Nutrition) By David A Bender (Editor) 2006 | 540 Pages | ISBN: 0849376017 | PDF | 2 MB
Food Product Development: Maximizing Success (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Richard Earle English | 2001 | ISBN: 0849312094, 9780849312090 | 256 Pages | PDF | 3.61 MB
Structural Dynamics of Earthquake Engineering: Theory and Application using Mathematica and Matlab (Woodhead Publishing in Materials) By S. Rajasekaran 2009 | 903 Pages | ISBN: 1439801320 | PDF | 15 MB