Michel Roux Sauces
Sauces eBooks & eLearning
Posted by AlenMiler at Feb. 16, 2017
Sauces: Savoury and Sweet by Michel Roux
English | 2 Oct. 2009 | ISBN: 1844006972 | 304 Pages | PDF (conv. from .jpg) | 130.15 MB
English | 2 Oct. 2009 | ISBN: 1844006972 | 304 Pages | PDF (conv. from .jpg) | 130.15 MB
A superb sauce can transform the simplest dish into an impressive creation. This comprehensive collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen.
Sauces: Savoury and Sweet eBooks & eLearning
Posted by libr at Feb. 21, 2021
Sauces: Savoury and Sweet by Michel Roux
English | 2009 | ISBN: 1844006972, 1787134741 | 304 pages | EPUB | 27 MB
English | 2009 | ISBN: 1844006972, 1787134741 | 304 pages | EPUB | 27 MB
The French Revolution: 140 Classic Recipes made Fresh & Simple eBooks & eLearning
Posted by ksveta6 at June 26, 2020
The French Revolution: 140 Classic Recipes made Fresh & Simple by Michel Roux Jr.
2019 | ISBN: 1409169243 | English | 304 pages | EPUB | 8 MB
2019 | ISBN: 1409169243 | English | 304 pages | EPUB | 8 MB