Oil and Oilseed Processing: Opportunities and Challenges by Tomás Lafarga, Gloria Bobo, Ingrid Aguiló-AguayoEnglish | PDF | 2021 | 290 Pages | ISBN : 1119575273 | 2.4 MB
Oil and Oilseed Processing
The latest information available on oil and oilseed processing
Oil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted experts on the topic—examine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges.