Revealing The Science of Cooking
Kitchen Mysteries: Revealing the Science of Cooking (Arts & Traditions of the Table: Perspectives on Culinary History) (Repost) eBooks & eLearning
Posted by AlexGolova at July 30, 2018
Kitchen Mysteries: Revealing the Science of Cooking (Arts & Traditions of the Table: Perspectives on Culinary History) (Arts and Traditions of the Table: Perspectives on Culinary History) by Herve This
English | 6 Aug. 2010 | ISBN: 0231141718 | 232 Pages | EPUB | 1.23 MB
English | 6 Aug. 2010 | ISBN: 0231141718 | 232 Pages | EPUB | 1.23 MB
Kitchen Mysteries: Revealing the Science of Cooking eBooks & eLearning
Posted by insetes at Sept. 21, 2021
Kitchen Mysteries: Revealing the Science of Cooking By Hervé This
2007 | 232 Pages | ISBN: 023114170X | PDF | 4 MB
2007 | 232 Pages | ISBN: 023114170X | PDF | 4 MB
Peak Performance: Secrets from the New Science of Athletic Performance and High Successful Habits eBooks & eLearning
Posted by Free butterfly at Oct. 9, 2020
Peak Performance: Secrets from the New Science of Athletic Performance and High Successful Habits: How Extraordinary People Become That Way by Fitness Academy
English | September 17, 2020 | ISBN: N/A | ASIN: B08JDTNPBQ | 164 pages | EPUB | 0.91 Mb
English | September 17, 2020 | ISBN: N/A | ASIN: B08JDTNPBQ | 164 pages | EPUB | 0.91 Mb
Flavor: The Science of Our Most Neglected Sense eBooks & eLearning
Posted by ksveta6 at April 26, 2017
Flavor: The Science of Our Most Neglected Sense by Bob Holmes
2017 | ISBN: 0393244423 | English | 320 pages | EPUB | 1 MB
2017 | ISBN: 0393244423 | English | 320 pages | EPUB | 1 MB
Collection Cookbooks, Diet, and Health eBooks eBooks & eLearning
Posted by igor_lv at Jan. 31, 2018
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition. eBooks & eLearning
Posted by AlenMiler at Jan. 27, 2019
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition. by Paula Figoni
English | November 9, 2010 | ISBN: 0470392673 | 516 pages | PDF | 35 MB
English | November 9, 2010 | ISBN: 0470392673 | 516 pages | PDF | 35 MB
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition eBooks & eLearning
Posted by arundhati at June 14, 2021
Paula Figoni, "How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition"
English | ISBN: 0470392673 | 2010 | 516 pages | PDF | 35 MB
English | ISBN: 0470392673 | 2010 | 516 pages | PDF | 35 MB
The End of Heart Disease: The Eat to Live Plan to Prevent and Reverse Heart Disease [Audiobook] eBooks & eLearning
Posted by IrGens at Feb. 23, 2018
![The End of Heart Disease: The Eat to Live Plan to Prevent and Reverse Heart Disease [Audiobook]](https://pixhost.icu/avaxhome/36/4b/00514b36_medium.jpg)
The End of Heart Disease: The Eat to Live Plan to Prevent and Reverse Heart Disease [Audiobook] by Joel Fuhrman
English | April 5, 2016 | ASIN: B01AX3W70E, ISBN: 1504696913 | M4B@64 kbps + PDF | 9 hrs 45 mins | 267 MB
Narrator: John Pruden
English | April 5, 2016 | ASIN: B01AX3W70E, ISBN: 1504696913 | M4B@64 kbps + PDF | 9 hrs 45 mins | 267 MB
Narrator: John Pruden
Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals eBooks & eLearning
Posted by First1 at Oct. 28, 2023
Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals by Nik Sharma
English | October 24th, 2023 | ISBN: 1797216317 | 356 pages | True PDF | 68.64 MB
English | October 24th, 2023 | ISBN: 1797216317 | 356 pages | True PDF | 68.64 MB
From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailblazer Award: A fascinating exploration of the unique wonders of more than fifty vegetables through captivating research, stunning photography, and technique-focused recipes.
Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals eBooks & eLearning
Posted by First1 at Oct. 24, 2023
Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals by Nik Sharma
English | October 24th, 2023 | ISBN: 1797216317 | 352 pages | True EPUB | 132.38 MB
English | October 24th, 2023 | ISBN: 1797216317 | 352 pages | True EPUB | 132.38 MB
From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailblazer Award: A fascinating exploration of the unique wonders of more than fifty vegetables through captivating research, stunning photography, and technique-focused recipes.