The Chemistry of Natural Products

Raphael Ikan, "Selected Topics in the Chemistry of Natural Products"
2008 | pages: 625 | ISBN: 9812705694 | PDF | 13,1 mb

Molecular and Supramolecular Chemistry of Natural Products and Their Model Compounds By Jürgen-Hinrich Fuhrhop; Claus Endisch
2000 | 602 Pages | ISBN: 0824782011 | PDF | 76 MB

Kimberly Geoghegan, "Selectivity in the Synthesis of Cyclic Sulfonamides: Application in the Synthesis of Natural Products"
English | 2014 | ISBN: 3319103377 | PDF | pages: 159 | 12.9 mb

Giovanni Brunazzi, Salvatore Parisi, Amina Pereno, "The Importance of Packaging Design for the Chemistry of Food Products"
English | 2014 | ISBN: 3319084518 | PDF | pages: 125 | 1.7 mb

M. Mohamed Essa and Akbar Mohammed, "The Benefits of Natural Products for Neurodegenerative Diseases"
English | ISBN: 3319283812 | 2016 | 496 pages | EPUB | 3 MB

Water Chemistry: An Introduction to the Chemistry of Natural and Engineered Aquatic Systems by Patrick Brezonik and William Arnold
English | March 22, 2011 | ISBN-10: 0199730725 | 808 pages | PDF | 4.6 MB

An introduction to the chemistry of plant products By Paul Haas, T G. 1876-1954 Hill
2010 | 224 Pages | ISBN: 1177765047 | PDF | 5 MB

The Benefits of Natural Products for Neurodegenerative Diseases (Advances in Neurobiology, Book 12) by M. Mohamed Essa and Akbar Mohammed
English | 2016 | ISBN: 3319283812, 3319803409 | 496 pages | PDF | 11 MB

Giovanni Brunazzi, "The Importance of Packaging Design for the Chemistry of Food Products "
English | ISBN: 3319084518 | 2014 | 128 pages | EPUB, PDF | 852 KB + 2 MB

Mark Graves, Bruce Batchelor, "Machine Vision for the Inspection of Natural Products"
English | 2003 | ISBN: 1852335254 | PDF | pages: 472 | 14.3 mb