The Master's Apprentice
The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters eBooks & eLearning
Posted by interes at March 6, 2019
The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters by Mitch Stamm
English | ISBN: 1592537111 | 2011 | PDF + EPUB | 176 pages | 102 + 79 MB
English | ISBN: 1592537111 | 2011 | PDF + EPUB | 176 pages | 102 + 79 MB
The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters eBooks & eLearning
Posted by interes at Feb. 21, 2019
The Fishmonger's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters by Aliza Green, Steve Legato
English | ISBN: 1592536530 | 2011 | EPUB | 208 pages | 88,5 MB
English | ISBN: 1592536530 | 2011 | EPUB | 208 pages | 88,5 MB
The Vintner's Apprentice: An Insider's Guide to the Art and Craft of Wine Making, Taught by the Masters eBooks & eLearning
Posted by DZ123 at April 12, 2019
Eric Miller, "The Vintner's Apprentice: An Insider's Guide to the Art and Craft of Wine Making, Taught by the Masters"
English | 2011 | ISBN: 1592536573 | PDF | pages: 208 | 115.0 mb
English | 2011 | ISBN: 1592536573 | PDF | pages: 208 | 115.0 mb
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters (Repost) eBooks & eLearning
Posted by nebulae at Aug. 10, 2017
Greg Koch, Matt Allyn, "The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters"
2011 | ISBN: 1592537316 | 192 pages | MOBI | 77 MB
2011 | ISBN: 1592537316 | 192 pages | MOBI | 77 MB
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters eBooks & eLearning
Posted by zxcvbn at Jan. 6, 2020
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters
Greg Koch | 2011 | PDF | ISBN: 1592537316 | 193 pages | 107 MB
Greg Koch | 2011 | PDF | ISBN: 1592537316 | 193 pages | 107 MB
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters eBooks & eLearning
Posted by Free butterfly at Aug. 21, 2019
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters by Greg Koch
English | October 1, 2011 | ISBN: 1592537316 | EPUB | 76 Mb
English | October 1, 2011 | ISBN: 1592537316 | EPUB | 76 Mb
Nirvana - In Utero (1993) [20th Anniversary Super Deluxe Edition '2013] (Official Digital Download 24bit/96kHz) Vinyl & HR
Posted by HDV at April 9, 2022
![Nirvana - In Utero (1993) [20th Anniversary Super Deluxe Edition '2013] (Official Digital Download 24bit/96kHz)](https://pixhost.icu/avaxhome/df/97/002897df_medium.jpeg)
Nirvana - In Utero (1993) [20th Anniversary Super Deluxe Edition '2013]
FLAC (tracks) 24 bit/96 kHz | Time - 223:09 minutes | 4,05 GB
Studio Master, Official Digital Download | Artwork: Front cover
This Super Deluxe Edition features more than 70 remastered, remixed, rare and unreleased recordings, including B-sides, compilation tracks, never-before-heard demos and live material (including the complete "Live & Loud" show from Seattle's Pier 48 on December 13, 1993) featuring the final touring lineup of Cobain, Novoselic, Grohl, and Pat Smear, plus never-before-released bonus material.
The Vintner's Apprentice: An Insider's Guide to the Art and Craft of Wine Making, Taught eBooks & eLearning
Posted by interes at Aug. 23, 2019
The Vintner's Apprentice: An Insider's Guide to the Art and Craft of Wine Making, Taught by the Masters by Eric Miller
English | Feb. 1, 2011 | ISBN: 1592536573, 0785832572 | 208 Pages | EPUB | 42.3 MB
English | Feb. 1, 2011 | ISBN: 1592536573, 0785832572 | 208 Pages | EPUB | 42.3 MB
The Cheesemaker's Apprentice eBooks & eLearning
Posted by Free butterfly at Aug. 20, 2019
The Cheesemaker's Apprentice: An Insider's Guide to the Art and Craft of Homemade Artisan Cheese, Taught by the Masters by Sasha Davies
English | October 1, 2012 | ISBN: 1592537553 | 176 pages | PDF | 38 Mb
English | October 1, 2012 | ISBN: 1592537553 | 176 pages | PDF | 38 Mb
The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat eBooks & eLearning
Posted by interes at July 1, 2019
The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat by Aliza Green, Steve Legato
English | 2012 | ISBN: 1592537766, 0785832718 | 176 pages | PDF | 14 MB
English | 2012 | ISBN: 1592537766, 0785832718 | 176 pages | PDF | 14 MB