Chefs Table

Yannick Alléno, Kazuko Masui, "4 seasons at table n° 5 : Le Meurice, Paris" eBooks & eLearning

Posted by TimMa at Feb. 13, 2024

Yannick Alléno, Kazuko Masui, "4 seasons at table n° 5 : Le Meurice, Paris"

Yannick Alléno, Kazuko Masui, "4 seasons at table n° 5 : Le Meurice, Paris"
2007 | ISBN: 2723461432 | Français | PDF | 272 pages | 376 MB

Depuis quelques années, la journaliste japonaise K. Masui déjeune et dîne au Meurice, hôtel dont le chef, Y. Alleno, est réputé pour sa cuisine. Ils proposent les recettes de quelque quatre-vingts plats en fonction de la saison, accompagnées de notes de dégustation. …

Chef's Table Stories 49390813 Graphics

Posted by apoploman214 at Nov. 25, 2023

Chef's Table Stories 49390813

Chef's Table Stories 49390813
AEP | 102.64 MB

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs eBooks & eLearning

Posted by interes at June 30, 2019

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs by Molly O'Neill
English | 2010 | ISBN: 0743232704 | 864 pages | EPUB | 14 MB

Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table) eBooks & eLearning

Posted by Free butterfly at Dec. 20, 2019

Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)

Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table) by Maggie Pleskac
English | December 1, 2007 | ISBN: 0803260431 | 132 pages | PDF | 2.23 Mb

Great British Chefs: Around The Table eBooks & eLearning

Posted by insetes at Oct. 27, 2023

Great British Chefs: Around The Table

Great British Chefs: Around The Table By Great British Chefs
2021 | 192 Pages | ISBN: 1913933083 | PDF | 81 MB

At the Chef's Table: Culinary Creativity in Elite Restaurants eBooks & eLearning

Posted by interes at Jan. 5, 2020

At the Chef's Table: Culinary Creativity in Elite Restaurants

At the Chef's Table: Culinary Creativity in Elite Restaurants by Vanina Leschziner
English | 2015 | ISBN-10: 0804787972 | 272 pages | PDF | 1 MB

Chicago Chef's Table: Extraordinary Recipes from the Windy City eBooks & eLearning

Posted by IrGens at Aug. 10, 2018

Chicago Chef's Table: Extraordinary Recipes from the Windy City

Chicago Chef's Table: Extraordinary Recipes from the Windy City by Amelia Levin
English | April 17, 2012 | ISBN: 0762771402 | EPUB | 208 pages | 19 MB

The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State (The Farm Table Cookbook) eBooks & eLearning

Posted by AlenMiler at April 2, 2019

The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State (The Farm Table Cookbook)

The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State (The Farm Table Cookbook) by Tracey Medeiros
English | June 8, 2015 | ISBN: 1581572565, 1581574851 | 328 pages | AZW3 | 17 Mb

Seattle Chef's Table: Extraordinary Recipes from the Emerald City eBooks & eLearning

Posted by interes at Feb. 7, 2019

Seattle Chef's Table: Extraordinary Recipes from the Emerald City

Seattle Chef's Table: Extraordinary Recipes from the Emerald City by James O. Fraioli
English | ISBN: 0762773596 | 2012 | PDF | 208 pages | 61 MB

Providence & Rhode Island Chef's Table: Extraordinary Recipes From The Ocean State eBooks & eLearning

Posted by sasha82 at Sept. 20, 2018

Providence & Rhode Island Chef's Table: Extraordinary Recipes From The Ocean State

Providence & Rhode Island Chef's Table: Extraordinary Recipes From The Ocean State by Linda Beaulieu
2014 | ISBN: 0762796626 | English | 256 pages | PDF | 47.5 MB