Data Science Brewing
Brewing Science: A Multidisciplinary Approach eBooks & eLearning
Posted by ChrisRedfield at Dec. 4, 2017
Michael Mosher, Kenneth Trantham - Brewing Science: A Multidisciplinary Approach
Published: 2016-11-14 | ISBN: 3319463934 | PDF | 408 pages | 9.84 MB
Brewing Science: A Multidisciplinary Approach eBooks & eLearning
Posted by hill0 at Dec. 4, 2017
Brewing Science: A Multidisciplinary Approach by Michael Mosher
English | 2 Dec. 2016 | ISBN: 3319463934 | 424 Pages | EPUB (True) | 5.08 MB
English | 2 Dec. 2016 | ISBN: 3319463934 | 424 Pages | EPUB (True) | 5.08 MB
This text finally collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses. This expansive and detailed work is written in conversational style, walking students through all the brewing
New Developments in the Brewing Industry: The Role of Institutions and Ownership eBooks & eLearning
Posted by roxul at June 1, 2021
Erik Strøjer Madsen, "New Developments in the Brewing Industry: The Role of Institutions and Ownership"
English | ISBN: 0198854609 | 2020 | 352 pages | PDF | 11 MB
English | ISBN: 0198854609 | 2020 | 352 pages | PDF | 11 MB
Data Science With Python - A Complete Guide!: 3-In-1 eBooks & eLearning
Posted by ELK1nG at Jan. 1, 2023
Data Science With Python - A Complete Guide!: 3-In-1
Last updated 9/2018
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.12 GB | Duration: 9h 27m
Last updated 9/2018
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.12 GB | Duration: 9h 27m
Learn the fundamentals of data science and gain an in-depth understanding of data analysis with various Python packages
Brewing Science: A Multidisciplinary Approach, 2nd Edition eBooks & eLearning
Posted by hill0 at July 30, 2021
Brewing Science: A Multidisciplinary Approach 2nd Edition
English | 2021 | ISBN: 3030734188 | 404 Pages | PDF EPUB | 43 MB
English | 2021 | ISBN: 3030734188 | 404 Pages | PDF EPUB | 43 MB
Mastering Brewing Science: Quality and Production eBooks & eLearning
Posted by ksveta6 at Sept. 21, 2019
Mastering Brewing Science: Quality and Production by Matthew Farber, Roger Barth
2019 | ISBN: 1119456053 | English | 592 pages | PDF | 19 MB
2019 | ISBN: 1119456053 | English | 592 pages | PDF | 19 MB
Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer eBooks & eLearning
Posted by arundhati at Sept. 18, 2023
John D Sheppard, "Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer"
English | ISBN: 9811225311 | 2021 | 212 pages | PDF | 33 MB
English | ISBN: 9811225311 | 2021 | 212 pages | PDF | 33 MB
Brewing Yeast Fermentation Performance, 2nd Edition eBooks & eLearning
Posted by l3ivo at July 26, 2021
Katherine Smart, "Brewing Yeast Fermentation Performance, 2nd Edition"
English | 2008 | ISBN: 0632064986 | 308 pages | PDF | 7.5 MB
English | 2008 | ISBN: 0632064986 | 308 pages | PDF | 7.5 MB
Handbook of Brewing, Third Edition eBooks & eLearning
Posted by ksveta6 at Feb. 4, 2018
Handbook of Brewing, Third Edition (Food Science and Technology) by Graham G. Stewart, Anne Anstruther, Inge Russell
2017 | ISBN: 1498751911 | English | 797 pages | PDF | 18 MB
2017 | ISBN: 1498751911 | English | 797 pages | PDF | 18 MB
Beer: Tap into the Art and Science of Brewing Ed 3 eBooks & eLearning
Posted by arundhati at Dec. 7, 2021
Charles Bamforth, "Beer: Tap into the Art and Science of Brewing Ed 3"
English | ISBN: 0195305426 | 2009 | 239 pages | AZW3, EPUB | 2 + 3 MB
English | ISBN: 0195305426 | 2009 | 239 pages | AZW3, EPUB | 2 + 3 MB