Mineral Wheel Food Health

Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications eBooks & eLearning

Posted by step778 at Oct. 27, 2023

Susan Sungsoo Cho, Terry Finocchiaro, "Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications"
English | 2009 | pages: 455 | ISBN: 1420062131, 1138627054 | PDF | 4,2 mb

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Born With a Junk Food Deficiency: How Flaks, Quacks, and Hacks Pimp the Public Health eBooks & eLearning

Posted by step778 at April 2, 2024

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Coursera - Stanford Introduction to Food and Health by Stanford University eBooks & eLearning

Posted by kabino at May 12, 2020

Coursera - Stanford Introduction to Food and Health by Stanford University
Video: .mp4 (1280x720) | Audio: AAC, 44100 kHz, 2ch | Size: 1.21 Gb
Genre: eLearning Video | Duration: 2h 28m | Language: English

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating.

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Agri-food and Forestry Sectors for Sustainable Development eBooks & eLearning

Posted by AvaxGenius at Feb. 24, 2021

Agri-food and Forestry Sectors for Sustainable Development: Innovations to Address the Ecosystems-Resources-Climate-Food-Health Nexus by Francesco Meneguzzo
English | PDF | 2021 | 123 Pages | ISBN : 3030662837 | 3.9 MB

This book surveys state-of-the-art and prospective practices, methods and technologies in agri-food and forestry sectors to document the potential measurable improvements in areas of environmental management, food security, economic growth, social cohesion and human health at the local and global scale.

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