Ploughman's Lunch and the Miser's Feast: Authentic Pub Food, Restaurant Fare, and Home Cooking from Small Towns, Big Cities, and Country Villages Across the British Isles By Brian Yarvin 2012 | 320 Pages | ISBN: 1558324135 | EPUB | 22 MB
Irish Pubs and the Community Cookbook: When You're in a Pub, You’re with Family by Lila Crestwood English | 2023 | ISBN: N/A | ASIN: B0CC91YPWD | 80 pages | EPUB | 10 Mb
Matt Siegel, "The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat" English | ISBN: 0062973215 | 2021 | EPUB | 288 pages | 2 MB