Robb Walsh, "The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian" English | 2015 | pages: 200 | ISBN: 1607747952 | EPUB | 137,6 mb
The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian By Robb Walsh 2015 | 200 Pages | ISBN: 1607747952 | EPUB + PDF | 138 MB + 24 MB
The Hot Sauce Cookbook: A Complete Guide to Making Your Own, Finding the Best, and Spicing Up Meals with World-Class Pepper Sauces by Robb Walsh English | 20 Jun. 2013 | ISBN: 1607744260 | 128 Pages | EPUB | 11.1 MB