Virulence Bacterial

Bacterial Cell-to-Cell Communication: Role in Virulence and Pathogenesis (Repost)  eBooks & eLearning

Posted by step778 at Dec. 7, 2017
Bacterial Cell-to-Cell Communication: Role in Virulence and Pathogenesis (Repost)

Donald R. Demuth, Richard Lamont, "Bacterial Cell-to-Cell Communication: Role in Virulence and Pathogenesis"
2006 | pages: 338 | ISBN: 0521846382 | PDF | 3,8 mb

Moonlighting Proteins: Novel Virulence Factors in Bacterial Infections  eBooks & eLearning

Posted by roxul at May 9, 2017
Moonlighting Proteins: Novel Virulence Factors in Bacterial Infections

Brian Henderson, "Moonlighting Proteins: Novel Virulence Factors in Bacterial Infections"
English | ISBN: 1118951115 | 2017 | 472 pages | PDF | 8 MB

Bacterial Pathogens and Their Virulence Factors  eBooks & eLearning

Posted by AvaxGenius at Nov. 25, 2017
Bacterial Pathogens and Their Virulence Factors

Bacterial Pathogens and Their Virulence Factors By Douglas I. Johnson
English | PDF,EPUB | 2017 (2018 Edition) | 451 Pages | ISBN : 3319676504 | 21.37 MB

Bacterial Pathogens and their Virulence Factors contains a detailed description of 32 major bacterial pathogens that affect human health and their associated virulence determinants. Chapter 1 gives an overview of the different types and classes of general virulence factors involved in host cell adherence and invasion, dissemination within the host, host cell damage, and evasion of host defense systems, as well as mechanisms by which these virulence factors are regulated.

Virulence Mechanisms of Bacterial Pathogens (5th edition)  eBooks & eLearning

Posted by readerXXI at Jan. 19, 2017
Virulence Mechanisms of Bacterial Pathogens (5th edition)

Virulence Mechanisms of Bacterial Pathogens (5th edition)
by Indira T. Kudva and Nancy A. Cornick
English | 2016 | ISBN: 1555819273 | 890 Pages | True PDF | 24 MB

Presents a compilation of bacterial virulence strategies and cutting-edge therapies that have been unraveled in recent years. Serves as a textbook for graduate courses on bacterial pathogenesis.

Virulence Mechanisms of Bacterial Pathogens  eBooks & eLearning

Posted by insetes at Oct. 30, 2018
Virulence Mechanisms of Bacterial Pathogens

Virulence Mechanisms of Bacterial Pathogens By Cornick, Nancy; Minion, F. Chris; Wannemuehler, Michael J.; Brogden, Kim A.; Zhang, Qijing; Nolan, Lisa K.; Stanton, Thaddeus Brian
2007 | 349 Pages | ISBN: 1555814697 | PDF | 8 MB

Concepts In Bacterial Virulence (Contributions to Microbiology)  eBooks & eLearning

Posted by insetes at Sept. 11, 2020
Concepts In Bacterial Virulence (Contributions to Microbiology)

Concepts In Bacterial Virulence (Contributions to Microbiology) By W. Russell, H. Herwald
2004 | 278 Pages | ISBN: 3805577869 | PDF | 15 MB

Bacterial Virulence Factors and Rho GTPases (Repost)  eBooks & eLearning

Posted by DZ123 at Jan. 11, 2020
Bacterial Virulence Factors and Rho GTPases (Repost)

. various, Patrice Boquet, E. Lemichez, "Bacterial Virulence Factors and Rho GTPases"
English | 2005 | ISBN: 3642062806 | PDF | pages: 204 | 2.4 mb

Bacterial Virulence: A Conceptual Primer  eBooks & eLearning

Posted by arundhati at Sept. 5, 2019
Bacterial Virulence: A Conceptual Primer

Anthony William Maresso, "Bacterial Virulence: A Conceptual Primer"
English | ISBN: 3030204634 | 2019 | 212 pages | EPUB, PDF | 86 MB + 16 MB

Bacterial Virulence: Basic Principles, Models and Global Approaches [Repost]  eBooks & eLearning

Posted by ChrisRedfield at April 21, 2017
Bacterial Virulence: Basic Principles, Models and Global Approaches [Repost]

Philippe Sansonetti - Bacterial Virulence: Basic Principles, Models and Global Approaches
Published: 2010-04-05 | ISBN: 3527323260 | PDF | 340 pages | 12.13 MB

Foodborne Pathogens: Virulence Factors and Host Susceptibility  eBooks & eLearning

Posted by AvaxGenius at June 16, 2017
Foodborne Pathogens: Virulence Factors and Host Susceptibility

Foodborne Pathogens: Virulence Factors and Host Susceptibility By Joshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki
English | PDF | 2017 | 653 Pages | ISBN : 3319568345 | 11.06 MB

Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of foods.