0470392673
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition eBooks & eLearning
Posted by arundhati at June 14, 2021
Paula Figoni, "How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition"
English | ISBN: 0470392673 | 2010 | 516 pages | PDF | 35 MB
English | ISBN: 0470392673 | 2010 | 516 pages | PDF | 35 MB
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition. eBooks & eLearning
Posted by AlenMiler at Jan. 27, 2019
How Baking Works: Exploring the Fundamentals of Baking Science, 3rd edition. by Paula Figoni
English | November 9, 2010 | ISBN: 0470392673 | 516 pages | PDF | 35 MB
English | November 9, 2010 | ISBN: 0470392673 | 516 pages | PDF | 35 MB