A Global History (the Edible Series)
Curry: A Global History eBooks & eLearning
Posted by tarantoga at June 23, 2014
Colleen Taylor Sen, "Curry: A Global History"
ISBN: 1861895224 | 2009 | EPUB | 128 pages | 10 MB
Lobster: A Global History eBooks & eLearning
Posted by bookwyrm at Oct. 26, 2012
Lobster: A Global History By Elisabeth Townsend
2011 | 144 Pages | ISBN: 1861897944 | PDF | 1 MB
2011 | 144 Pages | ISBN: 1861897944 | PDF | 1 MB
Hamburger: A Global History eBooks & eLearning
Posted by roxul at Jan. 12, 2020
Andrew F. Smith, "Hamburger: A Global History"
English | ISBN: 1861893906 | 2008 | PDF | 128 pages | 1 MB
English | ISBN: 1861893906 | 2008 | PDF | 128 pages | 1 MB
Hamburger: A Global History eBooks & eLearning
Posted by tarantoga at July 6, 2016
Andrew F. Smith, "Hamburger: A Global History"
ISBN: 1861893906 | 2008 | EPUB | 128 pages | 4 MB
Honey: A Global History (Edible Series) eBooks & eLearning
Posted by Bayron at June 6, 2017
Honey: A Global History (Edible Series) by Lucy M. Long
English | 2017 | ISBN: 1780237332 | 176 pages | EPUB | 17 MB
English | 2017 | ISBN: 1780237332 | 176 pages | EPUB | 17 MB
Lobster: A Global History (repost) eBooks & eLearning
Posted by interes at March 29, 2019
Lobster: A Global History by Elisabeth Townsend
English | 2011 | 144 Pages | ISBN: 1861897944 | EPUB | 3,4 MB
English | 2011 | 144 Pages | ISBN: 1861897944 | EPUB | 3,4 MB
Lobster: A Global History eBooks & eLearning
Posted by libr at May 31, 2016
Lobster: A Global History by Elisabeth Townsend
English | 2011 | 144 Pages | ISBN: 1861897944 | EPUB | 3,4 MB
English | 2011 | 144 Pages | ISBN: 1861897944 | EPUB | 3,4 MB
Water: A Global History eBooks & eLearning
Posted by IrGens at June 16, 2018
Water: A Global History (Edible Series) by Ian Miller
English | September 15, 2015 | ISBN: 1780235011 | EPUB | 160 pages | 11.2 MB
English | September 15, 2015 | ISBN: 1780235011 | EPUB | 160 pages | 11.2 MB
Hamburger: A Global History (repost) eBooks & eLearning
Posted by interes at Feb. 15, 2013
Hamburger: A Global History By Andrew F. Smith
English | ISBN: 1861893906 | 2008-10-15 | PDF | 128 pages | 1,1 MB
English | ISBN: 1861893906 | 2008-10-15 | PDF | 128 pages | 1,1 MB
McDonald’s founder Ray Kroc once said, “It requires a certain kind of mind to see beauty in a hamburger bun.” The hamburger has been a staple of American culture for the last century, both a source of gluttonous joy and a recurrent obstacle to healthy eating. Now the full beauty of the burger in all its forms is explored in Hamburger, a debut title in Reaktion Books’ new Edible series.
Food Anatomy: The Curious Parts & Pieces of Our Edible World eBooks & eLearning
Posted by First1 at Oct. 14, 2017
Food Anatomy: The Curious Parts & Pieces of Our Edible World by Julia Rothman
English | November 15th, 2016 | ISBN: 1612005195 | 225 Pages | PDF | 58.81 MB
English | November 15th, 2016 | ISBN: 1612005195 | 225 Pages | PDF | 58.81 MB
Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman’s best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats.