A Taste of Ojai: A Collection of Small Plates: Volume 1 by Chef Robin Goldstein
English | 16 Apr 2015 | ISBN: 1508863113 | 114 Pages | EPUB/AZW3/PDF (conv) | 13.07 MB/13.48 MB/29.27 MB
A great little collection of 'small plates', simple to sophisticated celebrating some of the harvests that grow plentifully right here in the Ojai Valley. Small and usually shared dishes based on foods I have tasted, Tapas in Spain, Mezze, in both Turkey and Greece, Italian Antipasti, as well as Moroccan and Middle Eastern dishes, with the emphasis on savory spice.