Meals, Music, and Muses: Recipes from My African American Kitchen by Alexander Smalls, Veronica Chambers
English | February 25th, 2020 | ISBN: 1250098092 | 240 pages | EPUB | 74.12 MB
Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions—food and music—in Meals, Music, and Muses. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes.