American Food

America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food

Pat Willard, "America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food"
English | ISBN: 1596913622 | 2008 | 320 pages | MOBI | 4 MB

The Best American Food Writing 2019 (The Best American ®)  eBooks & eLearning

Posted by First1 at Oct. 4, 2019
The Best American Food Writing 2019 (The Best American ®)

The Best American Food Writing 2019 (The Best American ®) by Samin Nosrat, Silvia Killingsworth
English | October 1st, 2019 | ISBN: 132866225X | 288 pages | EPUB | 7.71 MB

New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year's finest writing about food and drink.

Ethnic American Food Today: A Cultural Encyclopedia  eBooks & eLearning

Posted by step778 at Nov. 3, 2023
Ethnic American Food Today: A Cultural Encyclopedia

Lucy M Long, "Ethnic American Food Today: A Cultural Encyclopedia"
English | 2015 | pages: 972 | ISBN: 1442227303 | EPUB | 4,2 mb

American Food: A Not-So-Serious History  eBooks & eLearning

Posted by First1 at Oct. 12, 2019
American Food: A Not-So-Serious History

American Food: A Not-So-Serious History by Rachel Wharton
English | October 8th, 2019 | ISBN: 1419738143 | 176 pages | EPUB | 21.14 MB

A clever and whimsical illustrated history of 26 iconic American foods, from Ambrosia to Zucchini Bread

The Best American Food Writing 2019  eBooks & eLearning

Posted by IrGens at Oct. 29, 2019
The Best American Food Writing 2019

The Best American Food Writing 2019 (The Best American Series) edited by Samin Nosrat, Silvia Killingsworth
English | October 1, 2019 | ASIN: B07LC7WNSQ, ISBN: 132866225X | AZW3 | 288 pages | 0.8 MB

Pyrrhic Progress: The History of Antibiotics in Anglo-American Food Production  eBooks & eLearning

Posted by roxul at April 26, 2021
Pyrrhic Progress: The History of Antibiotics in Anglo-American Food Production

Claas Kirchhelle, "Pyrrhic Progress: The History of Antibiotics in Anglo-American Food Production "
English | ISBN: 0813591473 | 2020 | 450 pages | PDF | 11 MB
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution

David Kamp, "The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution"
English | 2007 | ISBN: 0767915801 | 416 pages | EPUB | 3.2 MB
Middle Atlantic Cooking: American Food Eastern Style Featuring Delicious Recipes from New York and New England

Middle Atlantic Cooking: American Food Eastern Style Featuring Delicious Recipes from New York and New England by BookSumo Press
English | October 6, 2021 | ISBN: N/A | ASIN: B08KJSW7JM | 125 pages | PDF | 4.13 Mb

The Best American Food Writing 2023  eBooks & eLearning

Posted by arundhati at Oct. 28, 2023
The Best American Food Writing 2023

Mark Bittman, "The Best American Food Writing 2023"
English | ISBN: 0063322528 | 2023 | 208 pages | EPUB | 3 MB

The Best American Food Writing 2022 [Audiobook]  Audiobooks

Posted by joygourda at Nov. 7, 2022
The Best American Food Writing 2022 [Audiobook]

The Best American Food Writing 2022 [Audiobook]
English | ASIN: B09QH6BKRZ | 2022 | 9 hours and 47 minutes | M4B@64 kbps | 281 MB
Author: Sohla El-Waylly
Narrator: Amir Abdullah, Pun Bandhu, Ashley Bryant, Dani Martineck, Quyen Ngo, Jacob Patalive