Animal Nutrition And Feed Technology

The Encyclopedia of Animal Nutrition covers animal nutrition across a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology. Through approximately 3000 entries ranging from short definitions to more discursive articles, it discusses and illuminates on all aspects of this important topic.

by Patricia Marques (Editor)
Probiotics have been shown to promote growth, improve efficiency of feed utilization, protect host from intestinal infection and stimulate immune responses in farm animals

This book examines animal nutrition and ways to improve it. Topics covered include the use of feed additives in poultry nutrition, silage in dairy cattle nutrition, plant-origin feed additives in water buffalo nutrition, microbial inoculation in dairy cow nutrition, and more.

This book focuses on the animal husbandry and nutrition based on significant evaluations by the authors of the chapters. This book will serve as a source of knowledge and information on animal husbandry and nutrition sector.