Biochemistry of Toxic Elements
Bioinorganic Chemistry -- Inorganic Elements in the Chemistry of Life: An Introduction and Guide, 2 edition eBooks & eLearning
Posted by interes at May 27, 2016
Bioinorganic Chemistry – Inorganic Elements in the Chemistry of Life: An Introduction and Guide, 2 edition by Wolfgang Kaim and Brigitte Schwederski
English | 2013 | ISBN: 0470975237, 0470975245 | 426 pages | PDF | 43 MB
English | 2013 | ISBN: 0470975237, 0470975245 | 426 pages | PDF | 43 MB
Bioinorganic Chemistry - Inorganic Elements in the Chemistry of Life: An Introduction and Guide (Repost) eBooks & eLearning
Posted by insetes at Oct. 20, 2018
Bioinorganic Chemistry - Inorganic Elements in the Chemistry of Life: An Introduction and Guide By Wolfgang Kaim, Brigitte Schwederski, Axel Klein
2013 | 426 Pages | ISBN: 0470975237 | PDF | 43 MB
2013 | 426 Pages | ISBN: 0470975237 | PDF | 43 MB
Plants and the Chemical Elements: Biochemistry, Uptake, tolerance and Toxicity [Repost] eBooks & eLearning
Posted by ChrisRedfield at Feb. 3, 2014
![Plants and the Chemical Elements: Biochemistry, Uptake, tolerance and Toxicity [Repost]](https://pixhost.icu/avaxhome/50/de/002ade50_medium.jpeg)
Margaret E. Farago - Plants and the Chemical Elements: Biochemistry, Uptake, tolerance and Toxicity
Published: 1994-07-13 | ISBN: 3527282696 | PDF | 292 pages | 16 MB
Chemistry VI eBooks & eLearning
Posted by Free butterfly at Oct. 17, 2021
Chemistry VI by Sudha Goyal
English | 2021 | ISBN: N/A | ASIN: B095P67MRF | 362 pages | PDF | 6.40 Mb
English | 2021 | ISBN: N/A | ASIN: B095P67MRF | 362 pages | PDF | 6.40 Mb
Handbook of Analysis of Edible Animal By-Products eBooks & eLearning
Posted by arundhati at July 7, 2013
Leo M.L. Nollet, Fidel Toldra, "Handbook of Analysis of Edible Animal By-Products"
2011 | ISBN-10: 1439803609 | 471 pages | PDF | 11,6 MB
2011 | ISBN-10: 1439803609 | 471 pages | PDF | 11,6 MB
Handbook of Analysis of Edible Animal By-Products (Repost) eBooks & eLearning
Posted by manamba13 at Feb. 11, 2015
Handbook of Analysis of Edible Animal By-Products by Leo M.L. Nollet
English | 2011 | ISBN: 1439803609 | 471 Pages | PDF | 12 MB
English | 2011 | ISBN: 1439803609 | 471 Pages | PDF | 12 MB
Considered high-priced delicacies or waste material to be tossed away, the use and value of offal—edible and inedible animal by-products—depend entirely on the culture and country in question.
Handbook of Analysis of Edible Animal By-Products (repost) eBooks & eLearning
Posted by arundhati at July 6, 2018
Leo M.L. Nollet and Fidel Toldra, "Handbook of Analysis of Edible Animal By-Products"
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 11 MB
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 11 MB
Advances in Bioremediation and Phytoremediation for Sustainable Soil Management: Principles, Monitoring and Remediation eBooks & eLearning
Posted by AvaxGenius at July 13, 2022
Advances in Bioremediation and Phytoremediation for Sustainable Soil Management: Principles, Monitoring and Remediation by Junaid Ahmad Malik
English | EPUB | 2022 | 449 Pages | ISBN : 3030899837 | 39.6 MB
This edited volume deals with the understanding of the issues concerned with the pollution caused by toxic elements and heavy metals and their impacts on the different agro-ecosystems as well as the techniques involved in sustainable remediation and amelioration of polluted soils. Furthermore, the book is a detailed comprehensive account for the treatment technologies from unsustainable to sustainable which includes chapters prepared by professionals with expertise in environmental microbiology, biotechnology, bioremediation, and environmental engineering.
Handbook of Analysis of Edible Animal By-Products (repost) eBooks & eLearning
Posted by libr at Feb. 3, 2016
Handbook of Analysis of Edible Animal By-Products by Leo M.L. Nollet and Fidel Toldra
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 10,5 MB
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 10,5 MB
Handbook of Analysis of Edible Animal By-Products (repost) eBooks & eLearning
Posted by interes at June 1, 2014
Handbook of Analysis of Edible Animal By-Products by Leo M.L. Nollet and Fidel Toldra
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 10,5 MB
English | 2011 | ISBN-10: 1439803609 | 471 pages | PDF | 10,5 MB
Considered high-priced delicacies or waste material to be tossed away, the use and value of offal—edible and inedible animal by-products—depend entirely on the culture and country in question.