Please register here if you want to download anything!

Brewing

Brewing Science: A Multidisciplinary Approach  eBooks & eLearning

Posted by ChrisRedfield at Dec. 4, 2017
Brewing Science: A Multidisciplinary Approach

Michael Mosher, Kenneth Trantham - Brewing Science: A Multidisciplinary Approach
Published: 2016-11-14 | ISBN: 3319463934 | PDF | 408 pages | 9.84 MB

Brewing Science: A Multidisciplinary Approach  eBooks & eLearning

Posted by hill0 at Dec. 4, 2017
Brewing Science: A Multidisciplinary Approach

Brewing Science: A Multidisciplinary Approach by Michael Mosher
English | 2 Dec. 2016 | ISBN: 3319463934 | 424 Pages | EPUB (True) | 5.08 MB

This text finally collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses. This expansive and detailed work is written in conversational style, walking students through all the brewing

Project Extreme Brewing: An Enthusiast's Guide to Extreme Brewing at Home  eBooks & eLearning

Posted by First1 at Dec. 15, 2017
Project Extreme Brewing: An Enthusiast's Guide to Extreme Brewing at Home

Project Extreme Brewing: An Enthusiast's Guide to Extreme Brewing at Home by Sam Calagione,‎ Todd Alstrom,‎ Jason Alstrom
English | December 5th, 2017 | ASIN: B072K16KYT, ISBN: 1631592874 | 153 Pages | EPUB | 14.52 MB

Take your home brewing to the next level! Project Extreme Brewing features a trio of national experts who want to launch the flavor, body, and power of your brews into orbit.

Session Beers: Brewing for Flavor and Balance  eBooks & eLearning

Posted by arundhati at Feb. 16, 2020
Session Beers: Brewing for Flavor and Balance

Jennifer Talley, "Session Beers: Brewing for Flavor and Balance"
English | ISBN: 1938469410 | 2017 | 250 pages | PDF | 7 MB

Beer Brewing Made Easy With Recipes  eBooks & eLearning

Posted by Free butterfly at Nov. 11, 2020
Beer Brewing Made Easy With Recipes

Beer Brewing Made Easy With Recipes (Boxed Set): 3 Books In 1 Beer Brewing Guide With Easy Homeade Beer Brewing Recipes by Speedy Publishing Books
English | November 22, 2015 | ISBN: N/A | ASIN: B00M5P0ETA | 67 pages | EPUB | 0.47 Mb

Historical Brewing Techniques: The Lost Art of Farmhouse Brewing  eBooks & eLearning

Posted by First1 at May 9, 2020
Historical Brewing Techniques: The Lost Art of Farmhouse Brewing

Historical Brewing Techniques: The Lost Art of Farmhouse Brewing by Lars Marius Garshol
English | April 30th, 2020 | ISBN: 1938469550 | 400 pages | EPUB | 39.05 MB

Historical brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Expect to see today's craft brewers innovate and experiment with their own practices as old traditions reveal new life and creativity.

Principles of Brewing Science: A Study of Serious Brewing Issues, 2nd Edition  eBooks & eLearning

Posted by IrGens at July 5, 2018
Principles of Brewing Science: A Study of Serious Brewing Issues, 2nd Edition

Principles of Brewing Science: A Study of Serious Brewing Issues, 2nd Edition by George Fix
English | November 16, 1999 | ISBN: 0937381748 | EPUB | 250 pages | 5.7 MB

Brewing Beer: Tips (300 Helpful Homebrew Tips, Tricks & Secrets)  eBooks & eLearning

Posted by IrGens at Aug. 1, 2018
Brewing Beer: Tips (300 Helpful Homebrew Tips, Tricks & Secrets)

Brewing Beer: Tips (300 Helpful Homebrew Tips, Tricks & Secrets) by Homebrew Hendricks
English | January 5, 2014 | ISBN: 1980235449, ASIN: B00AJ6U76M | EPUB | 125 pages | 3.8 MB

How to Make Beer Like a Pro: Complete Guide to Home Brewing - Even in Small Spaces  eBooks & eLearning

Posted by tanas.olesya at July 6, 2020
How to Make Beer Like a Pro: Complete Guide to Home Brewing - Even in Small Spaces


How to Make Beer Like a Pro: Complete Guide to Home Brewing - Even in Small Spaces
by Randy Frank

ISBN: 1927870275 | 140 pages | PDF | October 6, 2013 | English | 2.04 Mb

"Brewing Technology" ed. by Makoto Kanauchi  eBooks & eLearning

Posted by exLib at July 23, 2017
"Brewing Technology" ed. by Makoto Kanauchi

"Brewing Technology" ed. by Makoto Kanauchi
ITOe | 2017 | ISBN: 953513342X 9789535133421 | 190 pages | PDF | 12 MB

In this book, the discussion encompasses leading-edge brewing technology with fermentation using a non-Saccharomyces starter, healthy uses of spent grain from brewing processes, and an electronic nose for quality control, but it also includes descriptions of local traditional alcoholic beverages of Korea and Cameroon.