Eating is an indispensable human activity. As a result, whether we realize it or not, the drive to obtain food has been a major catalyst across all of history, from prehistoric times to the present. Epicure Jean-Anthelme Brillat-Savarin said it best: "Gastronomy governs the whole life of man." In fact, civilization itself began in the quest for food. Humanity's transition to agriculture was not only the greatest social revolution in history, but it directly produced the structures and institutions we call "civilization."
You can discover the essential nature, evolution, and perceptions of Western civilization from its humble beginnings in the great river valleys of Iraq and Egypt to the dawn of the modern world. With these 48 lectures on the people, places, ideas, and events that make up The Foundations of Western Civilization, award-winning scholar and teacher Thomas F. X. Noble of the University of Notre Dame invites you to explore the vast and rich territory of Western civilization.
From August 1914 to November 1918, an unprecedented catastrophe gripped the world that continues to reverberate into our own time. World War I was touched off by a terrorist act in Bosnia and all too quickly expanded far beyond the expectations of those who were involved to become the first "total war"—the first conflict involving entire societies mobilized to wage unrestrained war, devoting all their wealth, industries, institutions, and the lives of their citizens to win victory at any price.
In these 48 lectures, Professor Glenn S. Holland uses such textual and archaeological evidence to explore the religious cultures of the ancient Mediterranean world. He covers times from the earliest prehistoric indications of human religious practices to the conversion of the Roman Empire to Christianity in the 4th century A.D.