Engineering of Polyphenols

Science and Engineering of Polyphenols: Fundamentals and Industrial Scale Applications

Science and Engineering of Polyphenols
by Chandrabhan Verma

English | 2024 | ISBN: 139420390X | 626 pages | True PDF EPUB | 46.84 MB

Handbook of Coffee Processing By-Products: Sustainable Applications  eBooks & eLearning

Posted by arundhati at July 3, 2017
Handbook of Coffee Processing By-Products: Sustainable Applications

Charis Michel Galanakis, "Handbook of Coffee Processing By-Products: Sustainable Applications"
2017 | ISBN-10: 0128112905 | 426 pages | PDF | 59 MB
"Plant Physiological Aspects of Phenolic Compounds" ed. by Marcos Soto-Hernández, Rosario García-Mateos, Mariana Palma-Tenango

"Plant Physiological Aspects of Phenolic Compounds" ed. by Marcos Soto-Hernández, Rosario García-Mateos, Mariana Palma-Tenango
ITExLi | 2019 | ISBN: 1789840341 9781789840346 1789840333 9781789840339 178985640X 9781789856408 | 101 pages | PDF | 5 MB

This book includes chapters that provide information on extraction and optimization techniques, biosynthetic pathways, and the identification and characterization of miRNAs involved in the regulation of their biosynthesis.

Introduction to Mass Spectrometry of Biomolecules  eBooks & eLearning

Posted by Underaglassmoon at Jan. 26, 2018
Introduction to Mass Spectrometry of Biomolecules

Introduction to Mass Spectrometry of Biomolecules
Nova | English | 2016 | ISBN-10: 163484663X | 316 pages | PDF | 28.08 mb

by Marko Jovanovic (Author)
"Functional Foods: Phytochemicals and Health Promoting Potential" ed. by Muhammad Sajid Arshad, Muhammad Haseeb Ahmad

"Functional Foods: Phytochemicals and Health Promoting Potential" ed. by Muhammad Sajid Arshad, Muhammad Haseeb Ahmad
ITexLi | 2021 | ISBN: 1839689331 9781839689338 1839689323 9781839689321 183968934X 9781839689345 | 399 pages | PDF | 15 MB

This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders.

Flavor Chemistry of Wine and Other Alcoholic Beverages  eBooks & eLearning

Posted by insetes at Jan. 14, 2019
Flavor Chemistry of Wine and Other Alcoholic Beverages

Flavor Chemistry of Wine and Other Alcoholic Beverages By Michael C. Qian and Thomas H. Shellhammer (Eds.)
2012 | 332 Pages | ISBN: 084122790X | PDF | 13 MB

Chemometrics: Methods, Applications and New Research  eBooks & eLearning

Posted by Underaglassmoon at Jan. 29, 2018
Chemometrics: Methods, Applications and New Research

Chemometrics: Methods, Applications and New Research
Nova | English | 2017 | ISBN-10: 153610518X | 237 pages | PDF | 7.59 mb

by Aderval S. Luna (Editor)

Diets and Diseases  eBooks & eLearning

Posted by Underaglassmoon at Feb. 2, 2018
Diets and Diseases

Diets and Diseases: Causes and Prevention
Nova | English | 2016 | ISBN-10: 1634845803 | 171 pages | PDF | 2.72 mb

by Wenbiao Wu (Editor)

Color Quality of Fresh and Processed Foods  eBooks & eLearning

Posted by insetes at March 14, 2019
Color Quality of Fresh and Processed Foods

Color Quality of Fresh and Processed Foods By Catherine A. Culver and Ronald E. Wrolstad (Eds.)
2008 | 574 Pages | ISBN: 0841274193 | PDF | 46 MB

Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy  eBooks & eLearning

Posted by roxul at April 10, 2020
Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy

Eugene Vorobiev, "Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy"
English | ISBN: 3030409163 | 2020 | 437 pages | EPUB, PDF | 61 MB + 19 MB