Food Bioactives And Health

Food Constituents and Oral Health: Current Status and Future Prospects eBooks & eLearning

Posted by insetes at April 30, 2019

Food Constituents and Oral Health: Current Status and Future Prospects By M. Wilson
2009 | 558 Pages | ISBN: 1439804303 | PDF | 5 MB

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Recent Advances in Micro- and Macroalgal Processing: Food and Health Perspectives (IFST Advances in Food Science) eBooks & eLearning

Posted by Grev27 at April 24, 2021

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"Banana Nutrition: Function and Processing Kinetics" ed. by Afam I. O. Jideani, Tonna A. Anyasi eBooks & eLearning

Posted by exLib at March 14, 2020

"Banana Nutrition: Function and Processing Kinetics" ed. by Afam I. O. Jideani, Tonna A. Anyasi
ITExLi | 2020 | ISBN: 83968528X 9781839685286 1839685271 9781839685279 1839685298 9781839685293 | 100 pages | PDF | 10 MB

This volume icovers the nutritional aspects of the banana plant and fruit. The book contains substantial scientific information written in an easy-to-understand format. Readers will harness valuable information about the banana in controlling food security and non-communicable nutrition-related human illnesses.

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Chemistry, Texture, and Flavor of Soy eBooks & eLearning

Posted by step778 at May 18, 2020

Keith Cadwallader, Sam Chang, "Chemistry, Texture, and Flavor of Soy"
English | 2011 | pages: 397 | ISBN: 0841225613 | PDF | 21,2 mb

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Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition (repost) eBooks & eLearning

Posted by libr at May 22, 2017

Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition by Usha Thiyam-Holländer, N.A. Michael Eskin and Bertrand Matthäus
English | ISBN: 1466513861 | 2012 | PDF | 360 pages | 11 MB

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Tree Nuts: Composition, Phytochemicals, and Health Effects eBooks & eLearning

Posted by step778 at Aug. 9, 2018

Cesarettin Alasalvar, Fereidoon Shahidi, "Tree Nuts: Composition, Phytochemicals, and Health Effects"
2008 | pages: 342 | ISBN: 0849337356 | PDF | 3,9 mb

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