Food, Genes, and Culture: Eating Right for Your Origins by Gary Paul Nabhan
English | 2013 | ISBN: 1610914929 | 248 Pages | EPUB | 1,7 MB
Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact with what we eat.