Lambert Book

Using step-by-step ideas designed to stimulate and entertain, dementia care specialist Helen Lambert explains how engaging in a variety of simple activities can benefit different parts of the brain and help to keep your mind fitter for longer.

The idea of making bread can strike terror into the heart of many a seasoned cook; this corner of the baking world holds a peculiar reputation for complication and failure. But with Marjie Lambert's The Bread Machine Book, this can be a thing of the past, and bread-making can become a fulfilling part of your cooking life. The book contains over 100 recipes for easy-to-make, spectacular breads, giving you all the excuse you need to experiment…

This award-winning cookbook by Elisabeth Lambert Ortiz includes 500 recipes from the exotic culinary traditions of the Latin American World, covering the coasts, mountainous areas, and fertile plains between Mexico and Chile. Ortiz selects appetizers, soups, main courses, salads, and desserts from each region and explores the wild array of spices and styles that make these recipes unique.