Medieval Arab Cookery
A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao (repost) eBooks & eLearning
Posted by interes at Nov. 28, 2014
A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao (Sir Henry Wellcome Asian Series) by Paul D. Buell
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao eBooks & eLearning
Posted by interes at April 1, 2021
A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao (Sir Henry Wellcome Asian Series) by Paul D. Buell
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao (repost) eBooks & eLearning
Posted by interes at Oct. 28, 2013
Paul D. Buell, "A Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui's Yinshan Zhengyao (Sir Henry Wellcome Asian Series)"
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
English | ISBN 10: 9004180206 | 2010 | PDF | 662 pages | 31,2 MB
Paul D. Buell, Ph.D. (1977) in History, University of Washington, Seattle, is Wissenschaftlicher Mitarbeiter at the Horst-Grtz-Stiftungs-Institut, Berlin. He has published extensively on the history of the Mongols including an Historical Dictionary of the Mongol World Empire (Scarecrow, 2003).
The Sultan's Feast: A Fifteenth-Century Cookbook eBooks & eLearning
Posted by ksveta6 at Feb. 2, 2021
The Sultan's Feast: A Fifteenth-Century Cookbook by Ibn Mubarak Shah
2021 | ISBN: 086356156X | English | 280 pages | EPUB | 2 MB
2021 | ISBN: 086356156X | English | 280 pages | EPUB | 2 MB