NSCA's Guide to Sport and Exercise Nutrition (Science of Strength and Conditioning Series) by NSCA -National Strength & Conditioning Association, Bill Campbell and Marie Spano
English | 2011 | ISBN: 0736083499 | 320 pages | PDF | 5 MB
NSCA’s Guide to Sport and Exercise Nutrition provides valuable information and guidelines that address the nutrition needs for the broad range of clientele serviced by strength and conditioning professionals, personal trainers, and sport dietitians.