The New Mrs Lee's Cookbook, Volume 2: Straits Heritage Cuisine by Shermay Lee, Lee Chin Koon English | September 29, 2004 | ISBN: 9812327053, 9811212635 | EPUB | 200 pages | 101 MB
Wendy Hutton, Luca Invernizzi Tettoni, "The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia" English | 2005 | pages: 117 | ISBN: 0804855749 | PDF | 6,9 mb