Old Fashioned Sourdough Baking

#4 Old Fashioned Sourdough Baking  eBooks & eLearning

Posted by ELK1nG at July 17, 2022
#4 Old Fashioned Sourdough Baking

#4 Old Fashioned Sourdough Baking
Last updated 11/2020
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.47 GB | Duration: 2h 13m

Bake up Quick Bread for Breakfast - Pancakes, Biscuits, Scones, Tortillas, Cinnamon Rolls +

#4 Old Fashioned Sourdough Baking  eBooks & eLearning

Posted by Sigha at Sept. 24, 2020
#4 Old Fashioned Sourdough Baking

#4 Old Fashioned Sourdough Baking
Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 48000 Hz, 2ch | Size: 2.47 GB
Genre: eLearning Video | Duration: 43 lectures (1 hour, 56 mins) | Language: English

Bake up Quick Bread for Breakfast - Pancakes, Biscuits, Scones, Tortillas, Cinnamon Rolls +

Baking with Fortitude: Sourdough Bakes and Cakes  eBooks & eLearning

Posted by yoyoloit at Nov. 14, 2021
Baking with Fortitude: Sourdough Bakes and Cakes

Baking with Fortitude
by Dee Rettali

English | 2021 | ISBN: ‎ 1526626969 | 300 pages | True EPUB | 69.35 MB

Bien Cuit: The Art of Bread (Repost)  eBooks & eLearning

Posted by step778 at Nov. 25, 2023
Bien Cuit: The Art of Bread (Repost)

Zachary Golper, Thomas Schauer, "Bien Cuit: The Art of Bread"
English | 2015 | pages: 336 | ISBN: 1941393411, 1682451453 | EPUB | 97,3 mb

Bien Cuit: The Art of Bread  eBooks & eLearning

Posted by AlenMiler at Nov. 28, 2015
Bien Cuit: The Art of Bread

Bien Cuit : The Art of Bread by Zachary Golper
English | 19 Nov. 2015 | ISBN: 1941393411 | 320 Pages | PDF/AZW3 (conv) | 64.03 MB

One of the most celebrated bakers in America shares his insider's secrets to making his delicious, artisanal bread that will have home bakers creating professional-quality products in no time.

Bien Cuit: The Art of Bread (Features an Exposed Spine)  eBooks & eLearning

Posted by Willson at Dec. 9, 2015
Bien Cuit: The Art of Bread (Features an Exposed Spine)

Zachary Golper, Peter Kaminsky, Thomas Schauer, "Bien Cuit: The Art of Bread (Features an Exposed Spine)"
English | 2015 | ISBN: 1941393411 | 336 pages | EPUB | 27.5 MB

Bien Cuit: The Art of Bread (Features an Exposed Spine)  eBooks & eLearning

Posted by AlenMiler at March 28, 2019
Bien Cuit: The Art of Bread (Features an Exposed Spine)

Bien Cuit: The Art of Bread (Features an Exposed Spine) by Zachary Golper, Peter Kaminsky, Thomas Schauer
English | November 17, 2015 | ISBN: 1941393411 | 336 pages | AZW3 | 28 Mb