The Hologenome Concept: Human, Animal and Plant Microbiota by Eugene Rosenberg and Ilana Zilber-Rosenberg English | 2014 | ISBN: 3319042408 | 178 pages | PDF | 1,8 MB
Beneficial Microbes in Fermented and Functional Foods by Ravishankar Rai V. and Jamuna A. Bai English | 2014 | ISBN: 1482206633, 1482206625 | 600 pages | PDF | 87,4 MB