Fruit, Fiber, and Fire: A History of Modern Agriculture in New Mexico by William R. Carleton
English | June 1st, 2021 | ISBN: 1496216164 | 228 pages | True EPUB | 1.61 MB
For much of the twentieth century, modernization did not simply radiate from cities into the hinterlands; rather, the broad project of modernity, and resistance to it, has often originated in farm fields, at agricultural festivals, and in agrarian stories. In New Mexico no crops have defined the people and their landscape in the industrial era more than apples, cotton, and chiles.