Service Included: Four-Star Secrets of an Eavesdropping Waiter by Phoebe Damrosch
English | October 7, 2008 | ISBN: 006122815X | 240 pages | PDF | 2,1 MB
A charming debut by a former waiter at the New York City restaurant Per Se slips in some high-end tricks of the trade. Vermont-bred foodie Damrosch was a few years out of Barnard College when she landed a job at chef Thomas Keller's Per Se.