Smoking Foods: More Than 100 Recipes for Deliciously Tender Meals (Self-Sufficient Kitchen) by Ted Reader English | November 16th, 2021 | ISBN: 0744029201 | 370 pages | True PDF | 32.52 MB
Prepare your taste buds for the magic of smoked foods.
Christopher Styler, "Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker" English | ISBN: 0060548150 | 2004 | 256 pages | EPUB | 3 MB
Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker by Christopher Styler English | August 3, 2004 | ISBN: 0060548150 | 256 pages | PDF | 1.21 Mb
Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling by Raquel Pelzel English | November 6, 2012 | ISBN: 1603427279 | 256 pages | EPUB | 23 Mb
Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling by Raquel Pelzel, Matthew Weingarten English | November 6, 2012 | ISBN: 1603427279 | PDF | 256 pages | 37.3 MB
Tantalizing Smoking Recipes: Nothing Like the Crunch and Juice of Freshly Smoked Foods by April Blomgren English | April 23, 2020 | ISBN: N/A | ASIN: B087H5V1FG | 84 pages | Rar (PDF, AZW3) | 6.68 Mb
Essential Smoker Recipes Book Bundle: TOP 25 Texas Smoking Meat Recipes + California Smoking Meat Recipes that Will Make you Cook Like a Pro by Daniel Hinkle, Marvin Delgado, Ralph Replogle English | ISBN: 1517324416 | 2015 | 140 pages | EPUB | 3,5 MB