The Lost Supper: Searching for the Future of Food in the Flavors of the Past (David Suzuki Institute) by Taras Grescoe
English | September 19th, 2023 | ISBN: 1771647639 | 312 pages | True EPUB | 2.34 MB
In the tradition of Michael Pollan, Anthony Bourdain, and Mark Bittman, "a surprising, flavorsome tour of ancient cuisines" (Kirkus)—from Neolithic bread to ancient Roman fish sauce—and why reviving the foods of the past is the key to saving the future.