Beef Netflix

MasterClass - Roy Choi Teaches Intuitive Cooking  eBooks & eLearning

Posted by IrGens at Feb. 3, 2022
MasterClass - Roy Choi Teaches Intuitive Cooking

MasterClass - Roy Choi Teaches Intuitive Cooking
.MKV, AVC, 1920x10800, 24 fps | English, AAC, 2 Ch | 4h 22m | + PDF | 11.39 GB
Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together, US Edition

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together, US Edition by Dennis Prescott
English | September 24th, 2024 | ISBN: 1400251060 | 280 pages | True EPUB | 111.74 MB

Unleash your culinary creativity with over 100 delicious recipes from host of Netflix's Restaurants on the Edge, chef Dennis Prescott. His new book, Cook with Confidence, is packed with approachable recipes and mouth-watering flavors inspired by his global travels and maritime influences from living in New Brunswick. Guaranteed to take your cooking to the next level, this indispensable cookbook gives you all the tips you need to keep your cooking stress-free—and your dining table a place of connection and community.

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together  eBooks & eLearning

Posted by Free butterfly at June 26, 2024
Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together by Dennis Prescott
English | September 24, 2024 | ISBN: 1400251060 | 280 pages | MOBI | 123 Mb

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together  eBooks & eLearning

Posted by Free butterfly at June 26, 2024
Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together by Dennis Prescott
English | September 24, 2024 | ISBN: 1400251060 | 280 pages | MOBI | 123 Mb

«Smokin' in the Boys' Room (PagePerfect NOOK Book)» by Melissa Cookston  eBooks & eLearning

Posted by Gelsomino at Oct. 4, 2022
«Smokin' in the Boys' Room (PagePerfect NOOK Book)» by Melissa Cookston

«Smokin' in the Boys' Room (PagePerfect NOOK Book)» by Melissa Cookston
English | EPUB | 4.4 MB

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together  eBooks & eLearning

Posted by Free butterfly at June 26, 2024
Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together by Dennis Prescott
English | September 24, 2024 | ISBN: 1400251060 | 280 pages | MOBI | 123 Mb

Dirt to Soil: One Family’s Journey into Regenerative Agriculture  eBooks & eLearning

Posted by arundhati at June 14, 2021
Dirt to Soil: One Family’s Journey into Regenerative Agriculture

Gabe Brown, "Dirt to Soil: One Family’s Journey into Regenerative Agriculture"
English | ISBN: 1603587632 | 2018 | 240 pages | PDF | 41 MB
Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together, US Edition

Cook with Confidence: Over 100 Inspiring Recipes to Cook and Eat Together, US Edition by Dennis Prescott
English | September 24th, 2024 | ISBN: 1400251060 | 280 pages | True EPUB | 111.74 MB

Unleash your culinary creativity with over 100 delicious recipes from host of Netflix's Restaurants on the Edge, chef Dennis Prescott. His new book, Cook with Confidence, is packed with approachable recipes and mouth-watering flavors inspired by his global travels and maritime influences from living in New Brunswick. Guaranteed to take your cooking to the next level, this indispensable cookbook gives you all the tips you need to keep your cooking stress-free—and your dining table a place of connection and community.

Chi Spacca: A New Approach to American Cooking  eBooks & eLearning

Posted by First1 at Oct. 13, 2020
Chi Spacca: A New Approach to American Cooking

Chi Spacca: A New Approach to American Cooking by Nancy Silverton, Ryan DeNicola, Carolynn Carreno
English | October 13th, 2020 | ISBN: 0525654658 | 384 pages | EPUB | 185.59 MB

From the James Beard Award-winning star of Netflix's Chef's Table: 100+ recipes for meat (and more!) from Chi Spacca, her acclaimed, meat-oriented Los Angeles restaurant