Bertinet
Crumb: Show the dough who's boss eBooks & eLearning
Posted by libr at May 25, 2020
Crumb: Show the dough who's boss by Richard Bertinet
English | Mar 5, 2019 | ISBN: 0857835548 | 224 pages | EPUB | 88 MB
English | Mar 5, 2019 | ISBN: 0857835548 | 224 pages | EPUB | 88 MB
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes eBooks & eLearning
Posted by viserion at Aug. 24, 2015
Richard Bertinet, "Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes"
ISBN: 1452115494 | 2012 | PDF | 224 pages | 54 MB
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes (repost) eBooks & eLearning
Posted by interes at Nov. 23, 2015
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes by Richard Bertinet
English | ISBN: 1452115494 | 2012 | EPUB | 224 pages | 18 MB
English | ISBN: 1452115494 | 2012 | EPUB | 224 pages | 18 MB
Pasticceria casalinga (eNewton Manuali e Guide) eBooks & eLearning
Posted by AlenMiler at Nov. 28, 2015
Pasticceria casalinga. Semplici e gustosi dessert da preparare a casa di Richard Bertinet
Italiano | 12 novembre 2015 | ISBN: 8854182834 | 223 Pagine | PDF/EPUB/AZW3 (conv) | 26.79 MB
Italiano | 12 novembre 2015 | ISBN: 8854182834 | 223 Pagine | PDF/EPUB/AZW3 (conv) | 26.79 MB
L'antica arte di maître pâtissier rappresenta il punto più alto dell'abilità e della creatività in cucina. Un livello che, molto spesso, appare totalmente irraggiungibile per chi si diletta tra i fornelli di casa.
Panes: 5 Tipos de Masa para Elaborar 50 Tipos de pan eBooks & eLearning
Posted by ksveta6 at March 27, 2011
Panes: 5 Tipos de Masa para Elaborar 50 Tipos de pan - Richard Bertinet
BLUME | 2008 | ISBN: 8480767014 | Spanish | 155 pages | PDF | 27.10 MB
BLUME | 2008 | ISBN: 8480767014 | Spanish | 155 pages | PDF | 27.10 MB
Patisserie Maison: Simple Pastries and Desserts to Make at Home eBooks & eLearning
Posted by Free butterfly at Sept. 8, 2023
Patisserie Maison: Simple Pastries and Desserts to Make at Home by Richard Bertinet
English | September 15, 2015 | ISBN: 0091957613 | 241 pages | PDF | 51 Mb
English | September 15, 2015 | ISBN: 0091957613 | 241 pages | PDF | 51 Mb
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes eBooks & eLearning
Posted by tarantoga at Sept. 10, 2013
Richard Bertinet, "Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes"
ISBN: 1452115494 | 2012 | EPUB | 224 pages | 18 MB
Crumb: Bake Brilliant Bread eBooks & eLearning
Posted by Free butterfly at June 18, 2024
Crumb: Bake Brilliant Bread by Richard Bertinet
English | March 5, 2019 | ISBN: 0857835548 | 224 pages | MOBI | 88 Mb
English | March 5, 2019 | ISBN: 0857835548 | 224 pages | MOBI | 88 Mb
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes eBooks & eLearning
Posted by interes at Dec. 28, 2019
Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes by Richard Bertinet
English | ISBN: 1452115494 | 2012 | PDF | 224 pages | 54 MB
English | ISBN: 1452115494 | 2012 | PDF | 224 pages | 54 MB
Patisserie Maison: Simple Pastries and Desserts to Make at Home eBooks & eLearning
Posted by AlenMiler at May 27, 2015
Patisserie Maison: Simple Pastries and Desserts to Make at Home by Richard Bertinet
English | Sep 15, 2015 | ISBN: 0091957613 | 224 Pages | EPUB/AZW3/PDF (conv) | 10.23 MB/11.03 MB/21.7 MB
English | Sep 15, 2015 | ISBN: 0091957613 | 224 Pages | EPUB/AZW3/PDF (conv) | 10.23 MB/11.03 MB/21.7 MB
From the author of the award-winning cookbooks Crust and Dough comes a definitive, accessible guide to make patisserie at home.