Chemical Safety
Introduction To Safety In The Chemical & Process Industries eBooks & eLearning
Posted by ELK1nG at Oct. 17, 2023
Introduction To Safety In The Chemical & Process Industries
Published 10/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 5.85 GB | Duration: 9h 9m
Published 10/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 5.85 GB | Duration: 9h 9m
Increase your awareness of chemical safety in the workplace and avoid the occurrence of unnecessary incidents
Hazardous Chemicals Safety Training With Practical Examples eBooks & eLearning
Posted by ELK1nG at Nov. 3, 2023
Hazardous Chemicals Safety Training With Practical Examples
Published 11/2023
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 4.18 GB | Duration: 5h 53m
Published 11/2023
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 4.18 GB | Duration: 5h 53m
A practical approach through real-world chemical accidents to raise your awareness and improve safety in your workplace
Chemical Reactive Hazards Course eBooks & eLearning
Posted by ELK1nG at Jan. 7, 2024
Chemical Reactive Hazards Course
Published 1/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 230.95 MB | Duration: 0h 41m
Published 1/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 230.95 MB | Duration: 0h 41m
The guide for the identification of hazardous chemical reactions in the workplace
Occupational Safety and Health Simplified for the Chemical Industry eBooks & eLearning
Posted by insetes at May 7, 2019
Occupational Safety and Health Simplified for the Chemical Industry By Frank R. Spellman, Revonna M. Bieber
2009 | 205 Pages | ISBN: 0865871868 | PDF | 2 MB
2009 | 205 Pages | ISBN: 0865871868 | PDF | 2 MB
Promoting Chemical Laboratory Safety and Security in Developing Countries eBooks & eLearning
Posted by thingska at May 4, 2017
Promoting Chemical Laboratory Safety and Security in Developing Countries by National Research Council
English | 2010 | ISBN: 0309150418, 9780309150415 | 136 Pages | PDF | 3.07 MB
English | 2010 | ISBN: 0309150418, 9780309150415 | 136 Pages | PDF | 3.07 MB
OECD Guidance on Safety Performance Indicators : A Companion to the OECD Guiding Principles for Chemical Accident Prevention, P eBooks & eLearning
Posted by insetes at Aug. 31, 2018
OECD Guidance on Safety Performance Indicators : A Companion to the OECD Guiding Principles for Chemical Accident Prevention, Preparedness and Response. By OECD
2003 | 214 Pages | ISBN: 9264019103 | PDF | 2 MB
2003 | 214 Pages | ISBN: 9264019103 | PDF | 2 MB
Safety Assessment for Chemical Processes eBooks & eLearning
Posted by insetes at April 17, 2021
Safety Assessment for Chemical Processes By Jörg Steinbach
1998 | 311 Pages | ISBN: 352728852X | PDF | 14 MB
1998 | 311 Pages | ISBN: 352728852X | PDF | 14 MB
Food Chemical Hazard Detection: Development and Application of New Technologies eBooks & eLearning
Posted by nebulae at March 14, 2014
Shuo Wang, "Food Chemical Hazard Detection: Development and Application of New Technologies"
English | ISBN: 1118488598 | 2014 | 344 pages | PDF | 6 MB
English | ISBN: 1118488598 | 2014 | 344 pages | PDF | 6 MB
Food Chemical Hazard Detection: Development and Application of New Technologies eBooks & eLearning
Posted by DZ123 at Dec. 12, 2019
Shuo Wang, "Food Chemical Hazard Detection: Development and Application of New Technologies"
English | 2014 | ISBN: 1118488598 | PDF | pages: 343 | 6.1 mb
English | 2014 | ISBN: 1118488598 | PDF | pages: 343 | 6.1 mb
Certified Hygiene & Safety For Food Workers: 4+ Hour Course eBooks & eLearning
Posted by ELK1nG at Sept. 2, 2024
Certified Hygiene & Safety For Food Workers: 4+ Hour Course
Published 9/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.38 GB | Duration: 4h 15m
Published 9/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.38 GB | Duration: 4h 15m
Essential Hygiene and Occupational Health & Safety for Food Service Workers: Certified +4 Hours Course