Cook

Known for their impeccable and authentic gypsy-jazz playing, The Cook Trio has delighted audiences through-out the U.S. This wonderfully talented group romps through traditional Parisian Waltzes, Jazz Standards and Modern Pieces with style and virtuosity. The sound of these acoustic guitars and bass, invites listeners on a journey to the romantic cafes of Paris and the Gypsy camps where guitar is the language of life. Two guitars and a standup bass are all that’s needed to produce the haunting and beautiful sounds of The Cook Trio. Brothers Ian and Jason Cook along with Kyle Jones demonstrate an artistry that calls back to Django Reinhardt and looks forward to nights in Paris and days in the hot Florida sun. The trio is by turns explosive and serene, and you won’t believe how fast Jason Cook’s fingers can move, or how deeply you’ll be moved.

Elizabeth Cook comes to country music naturally; her parents had a working honky tonk band and her first public performance was on-stage with them when she was just a tyke…

Ottmar Liebert's popular Nouveau Flamenco sound has never paid strict homage to the history of Spanish guitar; rather, it has combined tradition with modern pop influences to create an accessible style that successfully bridges new age, jazz, and worldbeat. Paris born, Toronto bred Jesse Cook draws from the same ancient rhythms, but takes even more aggressive liberties with the form. So much so, in fact, that he labels the back sleeve of his new Narada Equinox disc, Gravity, with a colorful explanation of his unique hybrid: "Gravity Is Rumba Flamenco World Beat Jazz Pop."…

Through more than 100 appearances on The Grand Ole Opry, Elizabeth Cook built strong ties to the audience most likely to respond to her debut album. Her voice throughout Hey Y'all begs comparison to classic country divas such as Loretta Lynn and especially Dolly Parton, to whom Cook pays good-humored tribute on "Dolly." …

After a quick listen to Balls, it's hard to imagine why Warner Brothers dropped Elizabeth Cook after only one album. Could she have sounded too traditional for country radio? Did they want her to tone down her in-your-face delivery? The mysteries of major labels are many and unfathomable, so suffice it to say that Cook is a major talent and will undoubtedly wind up with another major-label deal. Balls has the same power and charm evident on her earlier outings and the bonus of Rodney Crowell's sharp production talents…

Known for their impeccable and authentic gypsy-jazz playing, The Cook Trio has delighted audiences through-out the U.S. This wonderfully talented group romps through traditional Parisian Waltzes, Jazz Standards and Modern Pieces with style and virtuosity. The sound of these acoustic guitars and bass, invites listeners on a journey to the romantic cafes of Paris and the Gypsy camps where guitar is the language of life. Two guitars and a standup bass are all that’s needed to produce the haunting and beautiful sounds of The Cook Trio. Brothers Ian and Jason Cook along with Kyle Jones demonstrate an artistry that calls back to Django Reinhardt and looks forward to nights in Paris and days in the hot Florida sun. The trio is by turns explosive and serene, and you won’t believe how fast Jason Cook’s fingers can move, or how deeply you’ll be moved.

It's obvious from the greasy opening blues vibe in "Exodus of Venus," the title track of Elizabeth Cook's first album in six years, that something is very different. Produced by guitarist Dexter Green, this set is heavier, darker, and harder than anything she's released before. Its 11 songs are performed by a crack band that includes bassist Willie Weeks, drummer Matt Chamberlain, keyboardist Ralph Lofton, and lap steel guitarist Jesse Aycock…

Be warned – this is an album that will grow on you very quickly. Jesse Cook is a Canadian flamenco guitarist who took the world fusion route at some point, basing his playing against a wonderful mix and match of percussion, synthesizers and samplers…