Practical Cookery: Diploma in Professional Cookery: Level 2 Diploma by Neil Rippington, David Foskett, Victor Ceserani John Campbell English | 2010 | ISBN: 1444112260 | ISBN-13: 9781444112269 | 611 pages | PDF | 48,3 MB
Practical Cookery: Foundation Student Book Level 1 by David Foskett, John Campbell, Victor Ceserani and Patricia Paskins English | 2009 | ISBN: 0763754161 | ISBN-13: 9780340983997 | 350 pages | PDF | 22,2 MB
Advanced Practical Cookery: A Textbook for Education and Industry (4th edition) By John Campbell, David Foskett, Victor Ceserani 2006 | 464 Pages | ISBN: 0340912359 | PDF | 10 MB