Crops ii

This book focuses on recent advances in biosensors and nanosensors to monitor, manage and improve horticultural crops in terms of plant growth, nutrient deficiency, toxicity, diseases, abiotic stress, soil amendments and agrochemicals entry into surrounding environment. Besides contributing to sustainable agriculture, these innovative tools facilitate promoting plant health and horticultural products quality and safety. The book consists of 11 chapters grouped in 4 parts. Part I Growth, Development and Productivity, Part II Trends in Abiotic and Biotic Stress Management, Part III Harvest Quality, Part IV Precision Agriculture and Environment Sustainability. Increased productivity, stimulation of plant growth, precise farming, monitoring food quality and freshness during production, processing, distribution and storage, reduced costs and waste, and sustainable agriculture are some of the concepts discussed. The book presents the mechanisms of biosensors and nanosensors for monitoring the various changes during pre- and post-harvest stages of horticultural crops. These are considered as efficient tools to achieve goals of plant breeders in horticultural crops improvement programs. Chapters are written by globally recognized scientists and subjected to a rigorous review process to ensure quality presentation and scientific precision. Each chapter begins with an introduction that covers similar contexts and includes a detailed discussion of the topic accompanied by high-quality color images, diagrams and relevant details and concludes with recommendations for future study directions in addition to a comprehensive bibliography.

Take care of your own island and sail with your boat in this cozy farming adventure! Relax and unwind exploring a tropical archipelago or harvesting your own crops while helping others. Discover the story of Summer in Mara, with farming, crafting and exploring mechanics.

Includes English Essay Papers, General Studies 1 and General Studies 2

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Learn how to grow your own vegetables using simple DIY hydroponic systems

This book discusses the natural classification and biosystematics of Triticeae and presents the most significant findings of comprehensive studies on the Triticeae, an important tribe in the grass family (Poaceae) that includes major crops such as wheat, barley, rye, and triticale, as well as various forage crops found in different genera. The five-volume Chinese version of Biosystematics of Triticeae was published in 1998, 2004, 2006, 2011, and 2013, and included the 30 genera, two subgenera, 464 species, nine subspecies, and 186 varieties of Triticeae identified to date. This is their English edition.