Transcriptomics from Aquatic Organisms to Humans by Edited by Libia Zulema Rodriguez-Anaya English | 2021 | ISBN: 1032065168 | 193 pages | True PDF | 8.68 MB
Discovering the Chesapeake: The History of an Ecosystem By Philip D. Curtin, Grace S. Brush, George W. Fisher 2001 | 414 Pages | ISBN: 0801864682 | PDF | 2 MB
Viktor Popov, Carlos A. Brebbia - Food and Environment: The Quest for a Sustainable Future Published: 2011-06-15 | ISBN: 1845645545 | PDF | 256 pages | 4 MB
Food and Environment: The Quest for a Sustainable Future (Wit Transactions on Ecology and the Environment) by V. Popov and C. A. Brebbia English | ISBN: 1845645545 | 2011 | 256 pages | PDF | 4,5 MB
Food and Environment: The Quest for a Sustainable Future (Wit Transactions on Ecology and the Environment) by V. Popov and C. A. Brebbia English | ISBN: 1845645545 | 2011 | 256 pages | PDF | 4,5 MB
David R. Montgomery, Anne Biklé, Laural Merlington (Narrator), "What Your Food Ate: How to Heal Our Land and Reclaim Our Health" English | ASIN: B0B3PD6Q98 | 2022 | MP3@64 kbps | ~15:53:00 | 449 MB
David R. Montgomery, Anne Biklé, "What Your Food Ate: How to Heal Our Land and Reclaim Our Health" English | ISBN: 1324004533 | 2022 | EPUB | 400 pages | 4 MB
D. Ian Givens, Samantha Baxter, Anne Marie Minihane, Elizabeth Shaw - Health Benefits of Organic Food: Effects of the Environment 2008 | ISBN: 1845934598 | English | 336 pages | PDF | 1.7 MB