A Surgical Approach to Meat Cutting - Cutting, Carving and Cooking for Success by Adam G Ellis, George Ellis, Amber Washuta English | July 18, 2024 | ISBN: 8218444017 | 116 pages | EPUB | 6.23 Mb
«The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees» by Lora Arduser,Douglas R. Brown English | ISBN: 9781601380906 | EPUB | 1.5 MB
The Bordeaux Kitchen: An Immersion Into French Food and Wine, Inspired by Ancestral Traditions by Tania Teschke English | June 15, 2018 | ISBN: 1939563399 | EPUB | 656 pages | 116.6 MB
Best Halloween Party Recipes: Freakily Fabulous Treats & Drinks for Fright Night by Matthew Goods English | 2022 | ISBN: N/A | ASIN: B0BFF37GPX | 102 pages | EPUB | 4.52 Mb
Taste of Home Cooking School Cookbook: Step-by-Step Instructions, How-to Photos and the Recipes Today's Home Cooks Rely on Most by Taste of Home English | March 7, 2023 | ISBN: 162145889X | 320 pages | MOBI | 104 Mb
Pizza Crust Cookbook: Creative Delicious Pizza Crust Recipes that are Easy to Make by Martha Stone English | April 6, 2018 | ISBN: 1987601920 | 101 pages | EPUB | 2.68 Mb