Foraging And Cooking

Press your own right at home – homemade oils for cooking and health.

The Skillful Forager is the ultimate forager's guide to working with any wild plant in the field, kitchen, or pantry.

"I recognized that Michael Hunter knows what he is talking about the minute I opened this book. Hunter is the kind of guy
—and the kind of work—that you get when you combine passion, creativity, inventiveness, and elbow grease. This book makes me hungry, and Michael Hunter makes me proud to be a hunter and angler."
—Steven Rinella, outdoorsman, host of the TV series and podcast MeatEater, and author The MeatEater Fish and Game Cookbook

This new volume 2, like the first, is a user-friendly, pictorially based guide providing all you need to know to start genuinely enjoying wild foods. It helps readers successfully identify plants, develop gathering strategies, and learn preparation and cooking techniques. The unparalleled photographs and depth of understanding will knock your socks off.