Fungal

This textbook, which is the second volume of the book series-Microbial Zoonoses, provides a comprehensive overview of the epidemiology, clinical features, diagnosis, and management of fungal zoonoses and sapronoses of public importance. The book is divided into two volumes; the chapters in the first volume deals with the general introduction, taxonomy and genomic analysis, classification of fungus, pathogenesis and immunology of fungal infections.

In the past few decades, it has been realized through research that fungal siderophores epitomize the uptake of iron as well as other essential elements like zinc, magnesium, copper, nickel and arsenic. Understanding the chemical structures of different fungal siderophores and the membrane receptors involved in uptake of mineral ions has opened new areas for research. In this edited volume, recent research is presented on fungal siderophores in one comprehensive volume to provide researchers a strong base for future research.

This book provides readers with an in-depth understanding of fungi diversity and the role of fungi in the ecosystem.

Palms are monocots, Angiosperms, belonging to the family Palmae (Arecaceae), perennials having woody stems. Palmae (Arecaceae) family comprised of about six subfamilies, 200 genera and 2,700 species that are distributed all over the tropical, subtropical and Mediterranean landscape. Palms are diverse (ecologically and morphologically) group of plants. Ornamental palms are important component of landscape as well as interiorscapes.

This textbook, which is the second volume of the book series-Microbial Zoonoses, provides a comprehensive overview of the epidemiology, clinical features, diagnosis, and management of fungal zoonoses and sapronoses of public importance. The book is divided into two volumes; the chapters in the first volume deals with the general introduction, taxonomy and genomic analysis, classification of fungus, pathogenesis and immunology of fungal infections.

This book is specially written for researchers at various levels, for example, in forestry, agriculture, industry, university and college laboratories. It describes the fungal pathogenicity; resistance behavior of fungal biofilms and its mechanisms; different categories of fungal infection and colonization patterns with example relevant to soybean; characteristics of white rob of corncob and head smut of maize such as cycle, pathogenicity factors, control methods, the abilities of chitosan and its derivatives to elicit resistance reactions in plants and its action in the production and viability of fungal spores; and the mode of actions of single constituents of different essential oils depending on different case studies.

This edited volume provides comprehensive and latest information on the fungal biodiversity in its morphological characters, bioactive molecules, pathogenicity and virulence, and its impacts on crop production and sustainable management of agricultural productivity towards resolving global food security issues. The increasing number of infectious fungal diseases are regarded as threats to agricultural productivity and global food security. The efforts done by scientists to inventories the fungal diversity and identification of fungal species contributing as pathogens towards many plant and human diseases have been compiled in the present volume. The identification of the potential fungal pathogens is a prerequisite for an effective disease control management program. Also important is to understand the complex interactions between the host-pathogen and the environment. The book dwells on insights on the aforementioned aspects. The book also includes articles on ecological significance of fungi and fungal antagonists used as biocontrol agents on other pathogens. This compilation is useful to scientists working in similar areas as well as to undergraduate and graduate students keen on getting updated information on the subject. Scientists involved in agricultural research, crop management, and industries that manufacture agrochemicals may also find it useful read.

This fully revised 3rd edition provides a comprehensive overview of the biology of fungi associated with plants. Since the publication of the 2nd Edition in 2009, tremendous new knowledge has been gained in the field of fungal-plant interactions, which is reflected in the contributions of this book.