Indian Agriculture

This edited book focus on highlighting the evolution of Indian agriculture over the past 75 years of independence, covering every sector, viz. crop science, horticulture, management of biotic & abiotic stress, post-harvest quality management, livestock, fisheries, mechanization, marketing and human resource development. The book has 30 chapters from most experienced researchers and academicians who are actively engaged in research work on the subject area of the book. The book is in line with the strategy for new India @ 75’ brought out by NITI Ayog. It highlights India’s success stories in innovation, technology, enterprise and efficient management together to achieve overall growth while making available food, required nutrition and others ecological services. It also asses the India’s preparedness in terms of commitment toward sustainable development goal SDG). The book is a relevant reading material for both students and researchers and policy makers.

This book presents an extensive study on India’s agricultural and nonfarm sectors, examining prices, investments and policies, and suggesting various essential technological changes. It offers appropriate financial,

This book provides a comprehensive explanation of rainfed farming, dryland agriculture, and watershed management concepts. Despite utilizing all available water resources for irrigation, approximately half of the cultivated land will still rely on rainfall. With limited scope for expanding cultivated areas, meeting future food demands becomes an immense challenge. It is within this context that the significance of dryland agriculture emerges.