Nutrition History

The Routledge Handbook of Diet and Nutrition in the Roman World  eBooks & eLearning

Posted by Underaglassmoon at Dec. 31, 2018
The Routledge Handbook of Diet and Nutrition in the Roman World

The Routledge Handbook of Diet and Nutrition in the Roman World
Routledge | English | 2019 | ISBN-10: 0815364342 | 380 pages | PDF | 10.57 MB

by Paul Erdkamp (Editor), Claire Holleran (Editor)
The Routledge Handbook of Diet and Nutrition in the Roman World presents a comprehensive overview of the sources, issues and methodologies involved in the study of the Roman diet

Women and the Rise of Nutrition Science in Interwar Britain and British Africa  eBooks & eLearning

Posted by hill0 at March 25, 2023
Women and the Rise of Nutrition Science in Interwar Britain and British Africa

Women and the Rise of Nutrition Science in Interwar Britain and British Africa
English | 2023 | ISBN: 3031235207 | 291 Pages | PDF EPUB (True) | 2 MB

The Cambridge World History of Food  eBooks & eLearning

Posted by arundhati at July 12, 2019
The Cambridge World History of Food

Kenneth F. Kiple, "The Cambridge World History of Food "
English | ISBN: 0521402166 | 2000 | 2153 pages | PDF | 19 MB

Ancestral Diets and Nutrition  eBooks & eLearning

Posted by IrGens at Oct. 15, 2020
Ancestral Diets and Nutrition

Ancestral Diets and Nutrition by Christopher Cumo
English | November 20, 2020 | ISBN: 0367236095, 0367235986 | EPUB | 520 pages | 14.3/23.53 MB

Decolonizing the Diet : Nutrition, Immunity, and the Warning From Early America  eBooks & eLearning

Posted by readerXXI at July 4, 2018
Decolonizing the Diet : Nutrition, Immunity, and the Warning From Early America

Decolonizing the Diet :
Nutrition, Immunity, and the Warning From Early America

by Gideon A. Mailer and Nicola E. Hale
English | 2018 | ISBN: 1783087145 | 354 Pages | PDF | 3.43 MB
Nutritionism: The Science and Politics of Dietary Advice (Arts and Traditions of the Table: Perspectives on Culinary History)

Gyorgy Scrinis, "Nutritionism: The Science and Politics of Dietary Advice (Arts and Traditions of the Table: Perspectives on Culinary History)"
English | 2013 | pages: 363 | ISBN: 0231156561, 023115657X | PDF | 2,0 mb

Nutrition Policy in Canada, 1870-1939  eBooks & eLearning

Posted by ksveta6 at April 27, 2017
Nutrition Policy in Canada, 1870-1939

Nutrition Policy in Canada, 1870-1939 by Aleck S. Ostry
2006 | ISBN: 077481327X, 0774813288 | English | 143 pages | PDF | 2 MB

Simply Nutrition: For Complete Beginners (DK Simply)  eBooks & eLearning

Posted by First1 at Nov. 23, 2023
Simply Nutrition: For Complete Beginners (DK Simply)

Simply Nutrition: For Complete Beginners (DK Simply) by DK
English | November 21st, 2023 | ISBN: 0744085012 | 162 pages | True EPUB | 53.90 MB

The clearest, simplest guide to nutrition ever published

Evidence Based Equine Nutrition: A Practical Approach For Professionals  eBooks & eLearning

Posted by readerXXI at Nov. 7, 2024
Evidence Based Equine Nutrition: A Practical Approach For Professionals

Evidence Based Equine Nutrition: A Practical Approach For Professionals
by Teresa Hollands and Lizzie Drury
English | 2023 | ISBN: 1789245117 | 470 Pages | True PDF | 30 MB

The Routledge Handbook of Diet and Nutrition in the Roman World  eBooks & eLearning

Posted by ksveta6 at March 30, 2019
The Routledge Handbook of Diet and Nutrition in the Roman World

The Routledge Handbook of Diet and Nutrition in the Roman World (Routledge Handbooks) by Paul Erdkamp, Claire Holleran
2018 | ISBN: 0815364342 | English | 380 pages | EPUB | 5 MB